Variety Avocado Jim Greece Crete

Avocado Greece Crete Jim

Variety Avocado Greece/Crete Jim, producer prices, Avocado general information:

Parentage: Mexican
Peels: Not easily
Seed Size: Medium
Skin Texture: Smooth
Blossom Type: B
Fruit Shape: Pyriform
Skin Color Unripe: Green
Color Ripe: Green
Skin Thickness: Thin
Average Fruit Weight oz: 6 to 16
%Ratio Seed/Skin/Flesh: 23:11:66

Variety Avocado Jim Greece Crete
Variety Avocado Jim Greece Crete

Variety Avocado Greece/Crete Jim, producer prices, Avocado . 
Additional information: Commercial range of a few decades ago. The color when immature is a very light green avocado. Some fruits have Ruby redness that is not pleasant caused by thrips. Thrips are viral vectors, mainly Tospovirus genus . These viruses can cause significant losses in crop and no cure. Recognized by their small size and long flattened shape. The thrips adults have four minutes feathers. The color varies from gray to yellow or brown. Distinctive taste. Generally avocado may regulate appetite, feeding friendly bacteria in the bowel and reduces the risk of many diseases. Has carbohydrates? Compared with other fruits, avocados contain very little sugar. Half avocado (68 grams) contains only 0.5 grams of sugar, in the form of glucose, fructose and galactose (2). Pure carbohydrates are only 1.8 grams for every 100 grams of avocados

Variety Avocado Greece Crete Jim

Variety Avocado Greece/Crete Jim. Avocados can be eaten raw, but also commonly used in food such as guacamole. There are many different kinds of avocados, which vary in color, size and shape. Dietary fiber is an important dietary component with many health benefits. May regulate appetite, feeding friendly bacteria in the bowel and reduces the risk of many diseases. Avocados actually contain more potassium than bananas. Copper: A trace mineral that is relatively low in western diets. Low copper intake may have adverse effects on heart health. Vitamin E: A powerful antioxidant, commonly found in large amounts in fatty vegetable foods. B6: A group of related vitamins that help convert food into energy.Vitamin C: An antioxidant that is important for immune function and skin health

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Greek